01- Seville olives
anchovy flavour
02- Croquettes
Iberian ham or chicken
03- Italian mortadella with burrata
and basil pesto
04- Tempura king prawns
with cocktail sauce
05- Grill assorted sausages
Chorizos, chistorra and butifarra sausages
perfect for snacking (2 persons)
06- Grilled chistorra sausage
from Navarra
07- Garlic king prawns
sautéed with brandy
08- Salmon tartare
on a bed of avocado
09- Beef steak tartare
seasoned French-style, served with toast
10- Mushrooms in garlic oil
sauteed with Brandy
11- Black Angus Nebraska carpaccio
(to share) 60 day dry aged beef with olive oil, grated parmesan and Maldon salt
12- Fried Padrón peppers
13- Avocado primavera
With prawns, pineapple and cocktail sauce
14- Melon with Serrano cured ham
15- Calamari Roman style
16- Grilled seasonal vegetables
with mushrooms and Béarnaise sauce
17- Deep fried Camembert
with cranberry jam
18- Buffalo wings
with barbecue sauce
19- Buffalo wings
with spicy chilli sauce
20- Cajun chicken goujons
with sweet chilli sauce
21- Wagyu blood sausage
with caramelised onion topping
22- Mussels
with cream, garlic and white wine
23- Mussels a la Marinera
with tomato sauce and white wine



